Our range gives you the option to find out what best suits your needs.

• Cooked Ball:

Get our falafel balls already cooked or par-cooked: which will let you complete the cooking with only 1-2 minutes in the deep fryer, oven or salamander.

• Raw Mix:

The Raw Mix is perfect for you to play around with. Unleash you creativity and discover how many things you can do: check our recipe for inspiration.

• Frozen:

Our frozen pre-shaped products goes seamlessly from the freezer strait into the fryer with an amazing result. It’s ideal to save your wastage and time

We proudly offer a completely gluten free product without compromising on texture and flavour.

Our product contains SESAME SEEDS and ONION.

Falafel Mix:

(If frozen) Defrost in the fridge the night before

Mix the Mix – Before you start, to evenly blend the herbs and liquids and let it seat outside to get to room temp.

Turn the heat on – Set the deep fryer to 165°c

Roll the ball – Create 18-20 grams balls by hand or buy our dedicate falafel spoon

Let the show begin – Place the balls in the oil and let them fizzle until golden (approx. 2-3 min)

Get cheeky with it – Indulge yourself on a crunchy and fresh falafel ball

Storing: keep the mix/cooked ball refrigerated for up to 4 days.

Freeze them, label them and they last for 3 months.

 

Raw Frozen balls or patties

Enjoy the freshness of the mix already shaped into a ball.

Do not defrost! They are ready to be cooked.

Turn the heat on – Set the deep fryer to 160°c

And let the show begin – Place the balls in the oil and let them fizzle until golden (4-5 minutes)

Get cheeky with it – Indulge yourself on a crunchy and fresh falafel ball.

 

Cooked Falafel balls

Keep them in the fridge (max 5 days) or freeze them (max 3 months).

When you want to warm them up from fridge:

Fryer – 160°c for 1 min.

Oven – preheat the oven to 220°c and coo them for 4-6 min or until warm.

From freezer – 40 sec in the microwave or defrost for 20 min then follow the oven instruction.

 

 

Half Cooked Falafel balls

Keep them in the fridge (max 5 days) or freeze them (max 3 months).

When you want to warm them up from fridge:

Fryer – 160°c for 2 min.

Oven – preheat the oven to 220°c and coo them for 6-8 min or until warm.

From freezer – 40 sec in the microwave or defrost for 20 min then follow the oven instruction.

Cheeky Pea’s falafel patty or burger is a very popular choice for vegetarian diners and stands out from the rest. You can use them inside a burger bun (we personally love the milk bun combination), inside a lettuce leaf or on a plate with some salads and tahini on top.

• Mix:

The mix can be kept in the fridge (under 4c) for up to 6 days or in the freezer for up to 2 months.

• Cooked Falafel balls:

It can be kept in the fridge for up to 5 days but if you can freeze them you will enjoy better results. They can be defrosted on a microwave for 30 sec or in the oven (180 cel) for 4 min and we can guarantee they will come out exactly the same!

• Frozen raw & shaped:

It can be kept in the freezer for up to 2 month.

We work by the kilo with all our products. One kg balls will result in around 50 pre made Falafels of 20gr each. The mix comes in 5kg buckets which will ends in different amounts depending on how you use it. One kg patties will result in 10 patties of 90grams each

You sure can, either in oven, microwave or even in your sandwich press.

With so many of them we had to choose a few:

• Falafel contains lots of vitamin c, iron, calcium and many minerals as well (from the fresh garlic and herbs)
• It is rich in plant protein with about 2 gr per ball, falafel stand in handily for red meat.
• 3 falafel balls gives you about 26% of the daily recommended fibre and as a result, falafel can improve digestive system and decrees the absorbance of both cholesterol and simple sugar.

We surely do! Our Chef will meet with you, go over your menu and will provide you with a few ideas for dishes, plating and serving options. You can also visit our recipe page for some inspiration.

We deliver to businesses in Sydney area, usually on Tuesday, Wednesday and Thursday (but feel free to contact us if you have special requirements)

Our delivery is free of charge for orders over 50$ (Sydney metro area) and if you need more than one delivery a week we can do it because quality comes first!!

Simply contact us orderes@cheekypea.com.au and let us know your order. If you are a wholesaler/retailer contact us for some sample.

And if you have any other question that we have missed please don’t hesitate to contact us at info@cheekypea.com.au

Chickpeas, Sesame seeds, dry spices, Gluten-free flour, Parsley, Garlic, Onion, Coriander, Bi-carb soda